Tired of searching for snacks that are both healthy and satisfying, we set out to create something that could do it all. Three years ago, we began crafting FIKX in our kitchen, with the idea of a single product that could elevate nearly any meal.

Whether as a topping for your favorite dish or enjoyed on its own, FIKX is designed to make everything just a little bit better. Since then, we’ve been working with Boston University’s Innovation Pathway Program, refining the recipe, and perfecting the balance of flavor and nutrition, so you can experience this difference with every bite.

Anastasia Flocos & Luke Hellweg